with easy tofu ricotta!
Why you'll love it
This is the best dairy-free lasagna that also happens to be the easiest! Made with simple ingredients and a creamy tofu ricotta- this vegan lasagna is full of flavor! You'll be wanting seconds!
What you'll need
Lentils, marinara sauce, tofu, spinach, lasagna noodles, nutritional yeast, limes, Italian seasonings, salt
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Mix the tofu ricotta ingredients in a blender until smooth to make a delicious dairy-free cheese alternative.
Cook the lentils or used canned to save time. In a large bowl combine the marinara sauce and lentils.
Assemble lasagna in layers in a large casserole dish. Then cover tightly with foil and bake for 40 minutes. Uncover and bake for another 15 minutes.
This dairy-free lasagna makes a delicious meal the whole family will love! Even picky eaters want more!
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More Easy Dairy Free Recipes
Dairy Free Green Bean Casserole
"Cheesy" Vegan Broccoli Rice Casserole