Easy Green Beans Recipe

Servings: 4 Time: 20 minutes



Why you'll love it

For a super simple and minimal-effort side dish, this easy green beans recipe is the answer.

What you need:

1. Heat olive oil over medium heat. Add minced garlic and sauté for about 1-2 minutes until fragrant but not browned.

2. Stir in the green beans, lemon zest, lemon juice, dried thyme, salt, and pepper. Toss to coat the green beans evenly.

3. Cook for 10-15 minutes or until the green beans are tender-crisp, stirring occasionally.

4. Remove the green beans from the heat. Garnish with chopped fresh parsley, if desired.


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