Easy Vegan French Toast
Servings:
4
Time:
20 minutes
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Why you'll love it
This easy vegan French toast recipe will be your new favorite vegan breakfast or brunch! It's chewy in the middle, crispy on the edges!
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What you need:
JUST egg, unsweetened non-dairy milk, coconut sugar, cinnamon, vanilla extract, nutmeg, salt, bread.
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1. Whisk
in a large shallow dish, Just Egg along with the milk, sugar, cinnamon, vanilla, nutmeg, and salt. Set aside.
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2. Preheat
non-stick skillet and lightly coat with vegan butter or a spritz of vegetable oil. Meanwhile, add a slice of bread to the Just Egg mixture and allow to soak on each side for two minutes.
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3. Cook
the bread on each side for two minutes until golden brown. Repeat with remaining slices.
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Enjoy!
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