Vegan Fruit Dip Recipe
Servings:
6
Time:
5 minutes
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Why you'll love it
No fruit platter is complete without this vegan fruit dip recipe! This easy-to-make dip is ultra creamy, offering a perfect pairing for a variety of fresh fruits.
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What you need:
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1. Blend
and
combine silken tofu, coconut cream, maple syrup, vanilla extract, fresh lemon juice, and a pinch of salt.
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2. Mix
until smooth and creamy. Stop and scrape down the sides of the blender a few times to ensure everything is well incorporated.
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4. Transfer
vegan fruit dip recipe to a sealable container and chill it in the fridge for a couple of hours to allow the flavors to meld.
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Enjoy!
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