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    Home » Recipes

    Easy Vegan Pita Pizzas 3 Ways

    Feb 3, 2021 · Modified: Feb 3, 2021 by Rachel · This post may contain affiliate links.

    Jump to Recipe

    This easy vegan dinner will quickly become a favorite in your weekly rotation. Try these three different vegan pita pizza varieties or customize your own with the veggies you have on hand and make a healthy and delicious dinner in no time!

    three pita pizzas with various toppings

    If you need a quick dinner recipe that takes very little time to prep and only 10 minutes to cook—look no further! Pita pizzas are your answer. They are really easy to customize with whatever ingredients you have on hand making them perfect for an easy weeknight dinner.

    Pita pizzas are also family-friendly and a fun way to get kids involved by having them pick out their own toppings. It's also great for leftovers and makes an easy workday lunch. Best of all, this tasty vegan comfort food is ready faster than delivery pizza!

    Today we made both a traditional pizza made with marinara sauce and a couple Mediterranean inspired pizzas using hummus as the base. Pita bread makes a great neutral base for any flavor profile!

    Where to get pita bread?

    We get our whole wheat pita bread at Walmart but check your local supermarket. We prefer whole wheat when possible but any vegan pita bread will do.

    Sauce Ideas

    In this recipe you'll find we used a couple different sauces but here are some additional ideas:

    • Marinara
    • BBQ sauce
    • Pesto (vegan)
    • Cheesy sauce
    • Hummus
    • Mashed roasted garlic

    Topping Ideas:

    You really can't go wrong with any toppings but here are some ideas to get your started:

    • Red onion
    • Bell pepper
    • Minced garlic
    • Tomatoes
    • Spinach
    • Basil
    • Black olives
    • Pineapple
    • Mushrooms
    • Crushed red pepper
    • Nutritional yeast
    up close image of three pita pizzas with a variety of toppings and sauces

    Do you need cheese on pizza?

    If you've never tried a pizza without cheese, give it a go. With enough sauce and toppings it's hardly noticeable. But if you really want cheese, any store-bought dairy free cheese will do or make your own! Here's a vegan ricotta or vegan mozzarella that would go great on it!

    Depending on the flavor profile you're going for, cheese might not even be appropriate. We made some pita pizzas with hummus for a more Mediterranean style pizza that wouldn't work well with traditional cheese pizzas.

    How to make Pita Pizzas

    The process is so easy this may be the easiest homemade pizza ever!

    First, preheat your oven to 400°F (205°C).

    Place your pitas on a lined baking sheet or pizza pan. Top with sauce and desired toppings.

    Bake in the oven for 10 minutes until pita bread becomes golden and crispy.

    That's it!

    two pita pizzas

    Want more easy dinner ideas?

    One Pot Coconut Lentil Curry uses only pantry and freezer staples.

    Tomato & Tofu Baked Pasta is dump and bake requiring minimal prep.

    Or join our Meal Planner for hundreds of easy plant-based recipes—most can be made in less than 30 minutes!

    If you enjoyed this recipe please leave a comment below and give it 5 stars! Or on Pinterest (don’t forget to follow me!) you can now add pictures into reviews, too, and be sure to help me share on facebook!

    three healthy pita pizzas with lots of veggies and toppings

    Easy Vegan Pita Pizzas 3 Ways

    This easy dinner will quickly become a favorite in your weekly rotation. Try these three different varieties or customize your own with the veggies you have on hand and make a healthy and delicious dinner in no time!
    5 from 1 vote
    Print Pin Rate
    course: Main Course, Snack
    cuisine: American, Italian, Mediterranean
    servings: 1
    prep time: 5 mins
    cook time: 10 mins
    total time: 15 mins
    Author: Rachel

    Ingredients

    • 1 whole wheat pita, *

    Traditional Pita Pizza:

    • ¼ cup marinara sauce
    • ¼ cup pineapple, chopped
    • ¼ cup black olives, sliced
    • ¼ cup tomatoes, chopped
    • ¼ bell pepper, chopped
    • ¼ cup mushrooms, sliced

    Hummus Pita Pizza:

    • ¼ cup oil-free hummus
    • ¼ cup red onion, diced
    • ¼ cup bell pepper, sliced
    • ¼ cup mushrooms, sliced
    • ¼ cup black olives, sliced
    • ¼ avocado, cubed, added after pizza is baked

    Roasted Red Pepper Hummus Pita Pizza:

    • ¼ cup roasted red pepper hummus
    • ¼ cup mushrooms, sliced
    • ¼ cup black olives, sliced
    • handful of spinach

    Instructions

    • Preheat the oven to 400°F (205°C).
    • Place your pitas on a lined baking sheet or pizza pan. Top with sauce first, spread evenly over the top of the pita. Add desired toppings. If using avocado, add after the pizza is done baking.
    • Bake for 10 minutes until the pita bread is golden and crispy. Enjoy!

    Notes

    *Make this gluten-free by using gluten-free pita bread.
    Nutrition facts based on Traditional Pita Pizza recipe.

    Nutrition Per Serving

    Sodium: 1099mg Calcium: 46mg Vitamin C: 68mg Vitamin A: 1664IU Sugar: 10g Fiber: 8g Potassium: 584mg Calories: 254kcal Saturated Fat: 1g Fat: 7g Protein: 8g Carbohydrates: 45g Iron: 3mg
    Want to eat healthier but don't know where to start?Get a free customizable meal plan and stop the struggle!

    Pin this for later:

    This easy dinner will quickly become a favorite in your weekly rotation. Try these three different varieties or customize your own with the veggies you have on hand and make a healthy and delicious dinner in no time! Just 15 minutes needed, perfect for meal prep or a lazy weeknight dinner. how to make pita pizzas | healthy pita pizzas | vegan meal prep | vegetarian pita pizzas
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    I'm Rachel and I'm here to help you transition to a healthy plant-based diet in the easiest way possible. I share simple recipes and tips you can implement today to make it practical and approachable. Read more about my plant-based journey

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